Bara, located at 3 Simei Street 6, #01-12 in Singapore, operates as a halal dining establishment serving the local community with quality cuisine that meets Islamic dietary requirements. Situated in the same building as Antalya Turkish Restaurant in Eastpoint Mall, Bara benefits from the high foot traffic and diverse customer base that frequent this popular shopping destination. The restaurant's location in Simei, a residential town in Singapore's eastern region, positions it as a convenient dining option for local residents and visitors to the area seeking halal food options within a mall setting.
As a halal-certified establishment, Bara likely specializes in a specific type of cuisine that complements the diverse dining options available at Eastpoint Mall while maintaining its unique identity and culinary focus. The restaurant's commitment to halal certification ensures that Muslim diners can enjoy their meals with complete confidence in the establishment's adherence to Islamic dietary laws. The presence of Bara alongside other halal establishments like Antalya demonstrates the growing demand for diverse halal dining options within Singapore's shopping malls and commercial centers.
The significance of establishments like Bara lies in their contribution to the accessibility and variety of halal dining options within Singapore's retail and commercial spaces. By providing quality halal food in Eastpoint Mall, the restaurant serves as an important dining option for shoppers, mall employees, and local residents seeking convenient halal meals. The restaurant's presence in this bustling commercial environment reflects the integration of halal dining into Singapore's broader retail landscape, making quality halal food accessible to people during their shopping, work, or leisure activities, and contributing to the diverse culinary ecosystem within the mall.
Ordered Soto betawi. I don't like potatoes with skin on which not mention in their menu. The soup ta
Ordered Soto Betawi. I don't like potatoes with skin on, which wasn't mentioned on their menu. The soup tasted like Indian kambing (mutton) soup and needed a bit more salt. The portion was small and cost $12.50. No extra charges for takeaway.
Rui Quan
My husband ordered a set C and set E from Bara to try as he heard good reviews about the restaurant.
My husband ordered Set C and Set E from Bara to try, as he had heard good reviews about the restaurant. The food tasted good, especially the rice which was fragrant. However, halfway through eating, I was appalled to find a sharp foreign object in the chicken and prawn satay. This is very dangerous as it could have caused damage if swallowed. I strongly urge the staff to take extra precautions when prepping the satay to prevent this from happening again.
Positive Reviews
Dylan Sim
I’ve always wanted to visit Bara Food, and finally had the chance since I was in the area. Tucked be
I've always wanted to visit Bara Food, and finally had the chance since I was in the area. Tucked behind Two Men Bagel House in Icon Village Altez, this cozy spot offers an exceptional dining experience with dishes bursting with authentic Indonesian flavors and beautiful presentation.
The Eggplant Sambal (Terong Balado) featured perfectly cooked eggplant slices smothered in a vibrant and spicy sambal sauce, complemented by fresh lettuce on the side. Every bite was rich, smoky, and full of umami.
The Ayam Goreng Cabe Ijo consisted of crispy fried chicken generously topped with a fragrant and spicy green chili sambal. The sambal hijau had a vibrant kick and paired beautifully with the juicy fried chicken. Served with banana leaf-wrapped rice, fresh vegetables, and sambal, this dish was both hearty and flavorful.
The Ayam Goreng Serundeng was another standout. The fried chicken was topped with crispy, golden-brown spiced coconut flakes, adding a delightful crunch and aromatic richness. The chicken was tender and flavorful, served alongside classic sides like fried tempeh, tofu, and sambal.
The presentation of each dish was impeccable, and the sambals delivered a bold kick without overpowering the natural flavors of the ingredients. The ambiance was cozy, and the service was attentive and friendly.
I highly recommend this spot for anyone craving authentic Indonesian cuisine in Singapore. I'll definitely be back to try more from their menu!
Catherine Ho
Such enjoyable food here in this outlet
Fragrant!
The grilled chicken I had was very nicely grilled
Such enjoyable food here in this outlet. Fragrant! The grilled chicken I had was very nicely grilled with hints of charcoal taste, making it super. The sauce served with the chicken was very enjoyable too. The portion is very big; even my dad, who is a big eater, said he was well filled. Service was quick. The restaurant is tastefully decorated. I enjoyed the meal and will return again!
Steven Tan
We enjoyed a satisfying meal at Bara, where the grilled chicken set truly impressed. The chicken was
We enjoyed a satisfying meal at Bara, where the grilled chicken set truly impressed. The chicken was tender, juicy, and full of flavor. The accompanying tempeh and tofu side dishes were also delicious and complemented the chicken nicely. A great spot for Indonesian food enthusiasts. Recommended!
William Tan
Tasty grilled rice with their chickens. Tried 2 dishes of chicken: fried one and grilled one with sw
Tasty grilled rice with their chickens. Tried two dishes of chicken: fried and grilled with sweet soy sauce. Both were great.
The chili wasn't very spicy, but the portion was small. Luckily, the rest of my family members don't eat chili. I took four small plates of chili for my chicken portion.
Flavour Fanatic
The ayam bakar was a standout experience. The rice, beautifully wrapped in coconut leaf, was wonderf
The ayam bakar was a standout experience. The rice, beautifully wrapped in coconut leaf, was wonderfully fragrant and flavourful—savory, tasty, and the perfect complement to the main dish.
The grilled chicken itself was soft and tender, cooked just right, and coated in a sauce that struck a perfect balance in both taste and consistency. Every bite felt satisfying without being overly heavy.
It came paired with tempeh and a vibrant chilli sambal that brought a punch of authentic Indonesian flavour to the plate.
Also ordered the bakwan jagung (corn fritters), which were impressively crispy and light, a great side to round out the meal.
Overall, this was a delicious and genuinely authentic Indonesian dining experience I’d gladly repeat.