Halal Restaurants in Singapore

Sankranti is a halal-certified multicuisine Indian restaurant family business established in 2008, inspired by the Indian Harvest Festival of Sankranti, with 8 eateries across Singapore, India, and Malaysia. Located at Syed Alwi Road opposite Mustafa Centre and Jewel Changi Airport, they specialize in authentic South and North Indian dishes including vegetarian thalis, aromatic biryanis, Andhra-style specialties, and fusion creations like American Chopsuey. Their extensive menu features traditional dishes such as chicken biryani with fragrant basmati rice, Andhra Aloo Fry, Aloo Gobi Tamatar, Achari Fish curry, and grilled fish marinated with ajwain and Indian spices. With vegetarian-friendly, vegan options, and comprehensive halal certification, Sankranti provides diverse dining choices for Muslim families seeking authentic Indian flavors. Offering delivery, table service, and takeout options for lunch, dinner, and drinks, Sankranti combines traditional Indian cooking techniques with modern dining convenience. Their commitment to authentic recipes and halal standards has established them as a trusted destination for quality Indian cuisine across Singapore s Muslim community.