Traditional Malay dishes and flavors
Malay cuisine is at the heart of Singapore's halal food culture. As the largest Muslim community in Singapore, Malay families have shaped the local halal dining landscape for generations. From nasi lemak with crispy fried chicken and fragrant sambal to lontong, mee siam, and satay grilled over charcoal, Malay eateries offer some of the most affordable and authentic halal meals on the island. Nearly all Malay establishments are Muslim-owned.
Bukit Panjang Plaza, Causeway Point
Eastpoint Mall, HarbourFront Centre
Showing 301-312 of 412 results
Warong Jawa is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Halal restaurant serving authentic cuisine at Ubi
Seri Kembang is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Sinaran Cahaya Bedok Corner is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Warong Rice Garden is a MUIS-certified Malay restaurant in Singapore offering quality halal food.
Suka Makan is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Noor Ali is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Serangoon BBQ & Curry 1983 is a MUIS-certified food courts establishment in Singapore offering quality halal food.
Lela Kitchen is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Desa Rancapanggung is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Julie Bakes is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Brinda's is a MUIS-certified Western restaurant in Singapore offering quality halal food.
Showing 301 to 312 of 412 results