at Djitsun Mall Bedok
Based on 37 reviews
This Location
Djitsun Mall Bedok View all businesses in Djitsun Mall Bedok →445 Bedok North Street 1, #01-05/06 Djitsun Mall, Singapore 469661, Djitsun Mall Bedok, Singapore 469661
Other 3 Locations
Based on 37 reviews
Modena
Title: Former Employee Review As a former employee, I highly do not recommend working here. The company suffers from poor management, a toxic work environment, and high employee turnover. Working hours are excessively long, and the boss (owner) displays unprofessional and verbally abusive behavior. The overall experience was akin to slavery.
Natasha Lim
Came here for a late lunch. A few tables were not cleared yet, which was the first sign that the food might not be great, as many plates had leftovers. I ordered the laksa, which was very disappointing. While the gravy was pretty good, the dish was cold and the noodles were very hard. The noodles should have been soaked in boiling water before being served with the gravy. Won't come here again.
Priscilla Tan
Campur Nasi Padang has a cozy ambiance and lovely decor; it's clear they put effort into creating a pleasant dining space with its inviting design. The dish I ordered was just okay, as the French beans were slightly underdone. For just three vegetable dishes costing 8 SGD, I think it's pricey.
Jian Li
Ridiculously expensive! Just not worth it. $14+ for two meals… Lontong is $7+++ And service is slow. No more, never again.
Norliza Gan
This nasi padang costs $10 for such a small portion. It's not worth the money. They even charge for extra gravy, and the portion was already so little that I barely saw any gravy on my rice. I'd rather go to Hajjah Maimunah and pay the same price because it's worth it. Not coming again.
Cyril Tan Maria
This stall is quite unique and one of the few good Nasi Padang stalls left. I used to like the River Valley Nasi Padang, but due to unforeseen circumstances, it ceased its operation. Other good stalls either closed due to high rents or a lack of personnel to cater to customers. There is a variety of dishes to choose from, and it's only slightly above the average hawker stall price. The place is cosy and the ambiance is good. Contrary to what some have said, I found the staff very polite and attentive. Even though it was lunchtime, my bill came up to about $25/- with 2 complimentary teh tarik. I don't think it's that expensive considering you're sitting in air-conditioned comfort. I patronized this stall for the first time and packed my food, but it took a long time to reach home, so some of the flavour ran out. Yesterday, I ate at the restaurant, and the taste was superb. I will definitely patronize this place again and perhaps try the other dishes. When patronizing Nasi Padang stalls, it's basically one's preference and taste for the variety of dishes offered; some may not like it, but others would crave it. Prices of food have increased due to various factors around the world, and F&B operators have no choice but to increase their prices in order to survive. Some operators have reasonably priced their food, but some do take advantage of this present situation and unscrupulously price their food at exorbitant rates. However, this restaurant does not, I must say. Do take note of this and enjoy the food this restaurant serves. Cheers.
Kacang
Not bad, tasty but not Wow. The price is okay for me as it's in a mall where rental isn't cheap. The set with quarter chicken opor is $11, which is affordable to me. It comes with bagedil, sambal goreng, and rice. The opor, I think, has too much coconut milk and is too heavy and rich, making it jelak (cloying) fast. I'd suggest toning down the coconut milk and mixing it with evaporated milk during cooking; the dish would then be lighter, more flavourful, and less jelak. I can rate the food 4/5 stars.
J.L.
This is my go-to place for good Nasi Padang! My favourite dishes are the Sambal Goreng, Black Sotong, and Chili Eggplant! I also like that I can get cakes and desserts here as well. Point to note: Come early! Dishes are made fresh daily and have the best selection in the morning.
Hafiz Esa
Ordered two plates of rice with two drinks. My plate: Rice, Ayam Lemak Chilli Api, Sambal Terung, Telur Dadah & Bagedil. Wife's Plate: Rice, Opor Ayam, Sayur & Bagedil. Total Damage: $26.90. Staff are friendly. The food is tasty and I will definitely come back again. The prices are transparent to the public, so you definitely know what you're paying for. I was amazed that they have board games - free play for one hour with every main meal purchase. Subsequent hours are $5 per pax, including free-flow iced tea.
Joseph Rajendran
I was a big supporter of Campur from day one. The quality of the dishes remains very good, and I used to come with my wife fairly regularly – at least once a week for dine-in or takeaway. Unfortunately, there has been a clear hike in prices, and I can no longer recommend this as a first choice. In fact, when I crave nasi campur, I'm actively searching for alternatives, which I've now found. They offer comparable flavours and portion sizes without the hefty pricing. I'll still patronise Campur Nasi Padang because the food is good, but only as an occasional treat rather than as a regular. The picture shows one chicken thigh with potato, sayur lodeh, and sambal goreng. It was $12.50. It should be $10 max.
