Cat & the Fiddle has pioneered Singapore's premium halal dessert market as the city's first online halal-certified cheesecake specialist, founded by award-winning celebrity chef Daniel Tay, who also established the renowned Bakerzin brand. This innovative bakery concept revolutionized dessert accessibility for Muslim consumers by obtaining halal certification for artisanal cheesecake production, creating a market segment that previously didn't exist in Singapore's dessert landscape. The brand has been recognized by Time Out Singapore as one of the 'Best cake shops in Singapore,' demonstrating that halal certification and premium quality are not mutually exclusive in the competitive dessert market.
The bakery's signature offering includes 18 varieties of gourmet cheesecakes ranging from faithful classics to Asian and local-inspired creations that reflect Singapore's multicultural palate. Their specially-composed medley cakes allow customers to experience 10 spectacular flavors in a single purchase, showcasing the kitchen's technical expertise and creativity in balancing diverse flavor profiles. Each cheesecake is crafted using fresh, premium ingredients and classical pastry techniques refined through Chef Daniel Tay's international training and experience. The brand's commitment to quality extends from ingredient sourcing through final presentation, ensuring that every cake meets the exacting standards expected from award-winning pastry craftsmanship.
After establishing a strong online presence, Cat & the Fiddle expanded to physical retail locations at Clarke Quay Central, City Square Mall, Junction 8 Shopping Centre, and Woods Square, offering customers both convenient online ordering with delivery options and personalized in-store experiences where they can sample cakes by the slice. This hybrid retail model demonstrates the brand's understanding of diverse customer preferences while maintaining operational efficiency. The bakery's success represents more than commercial achievement; it symbolizes the expansion of halal-certified premium dessert options in Singapore, proving that religious dietary requirements can be seamlessly integrated into high-end culinary experiences while maintaining the authenticity and quality that discerning dessert enthusiasts demand.
I had a very disappointing experience at the Punggol outlet. The staff were shockingly rude—one even
I had a very disappointing experience at the Punggol outlet. The staff were shockingly rude—one even rolled her eyes when I approached to place an order. This kind of attitude is unacceptable in any service setting.
Angeline Tan
Promotion banner put behind the cookies, instead of payment counter, how to expect customer notice o
The promotion banner was placed behind the cookies instead of at the payment counter. How can customers be expected to notice it? After making payment, I noticed the promotion and informed the staff immediately, but unfortunately, they said it couldn't be changed. Cash payment was also not accepted without any prior notice at the counter. This felt disrespectful to our country's currency. I liked the cakes but not the services provided.
Jules
The slice of cake was really tiny. Was good in quality and flavour but for the price paid, the slice
The slice of cake was really tiny. It was good in quality and flavour, but for the price paid, the slice ought to be more substantial. Rather disappointing. I need to check out the market for the size of slices at other cafes.
Christine Tan
I placed the cake order for my girl birthday 2 days ago, now 1/2 hour before delivery the cancelled
I placed a cake order for my daughter's birthday two days ago. Now, just half an hour before delivery, they cancelled my order due to no stock available. What kind of service is this? This was a birthday cake! Shouldn't they have informed us earlier or called us to find a solution, instead of just quietly cancelling my order? Shouldn't they have reserved the cake? Truly an irresponsible shop.
Punggol Community Buy
The portion of the cake was truly a disappointment. First impression of the cakes made our jaws drop
The portion of the cake was truly a disappointment. Our first impression of the cakes made our jaws drop. I even read through their reviews until someone shared 11 months ago about the portion and they said they would look into improving, but I guess not.
For such a small portion of red velvet cake at almost $8 a piece, it's truly unacceptable. For fans of sliced cakes, I would say Henri Carpentier's cakes win them hands down easily.
Positive Reviews
Gris
cannot decide which cake to buy so stood there for quite long. the indian girl was quite polite and
Couldn't decide which cake to buy, so I stood there for quite a while. The Indian staff member was very polite and patient. I ended up buying a slice of "Once in a Bluemoon"; the cake was fresh and delicious.
Crystal Ong
Alright, folks, Donkey and I were looking forward to trying out Cat & The Fiddle Cafe - Punggol East
Alright, folks, Donkey and I were looking forward to trying out Cat & The Fiddle Cafe - Punggol East. We were a little surprised to find the cafe tucked inside Tenderbest Makcik Restaurant, creating a unique and interesting combination.
The Good:
• The Cakes: The server was right – the cakes were truly the stars of the show. We decided to go with a red velvet cake and a tiramisu. The red velvet cake was absolutely delicious - one of the best we’ve ever had! We were so impressed that we decided to try another cake, and the tiramisu was just as delicious.
• The Ambiance: The ambience of the cafe is very cozy and inviting, and the combination with Tenderbest Makcik Restaurant was surprisingly enjoyable. It’s not every day that you find a cafe nestled inside a traditional Singaporean restaurant!
• The Drinks: We decided to try a cappuccino and a tea to go with our desserts, and they were the perfect combination. The cappuccino, which cost around $3.90, was nicely made. The lady who served it skimmed the milk perfectly, and it was hot and just the right temperature.
The Quirks:
• Ingredient Shortage: We learned that they haven’t had ice cream or waffles for the past three weeks due to a shortage of ingredients from their supplier. This was a bit of a disappointment, but the server was helpful and recommended their cakes instead.
Donkey’s Note: I loved the cakes! It’s a shame about the ice cream and waffle situation, but the cakes made up for it.
My Note: I agree with Donkey – the cakes were truly impressive! I love that they’re tucked inside Tenderbest Makcik Restaurant - it’s a cool combo.
Rating:
• Food: 5/5 (The cakes were amazing, and the cappuccino was perfect)
• Service: 5/5 (The server was helpful and friendly)
• Atmosphere: 4/5 (The cafe is cozy and inviting, and the combination with Tenderbest Makcik Restaurant is unique)
• Overall: 5/5
Overall: We had a wonderful experience at Cat & The Fiddle Cafe - Punggol East. Despite not being able to try the ice cream and waffles, the cakes were truly impressive, and we would highly recommend this place to anyone who loves cakes!
Dorayaki
Kitty and I were looking forward to trying out Cat & The Fiddle Cafe - Punggol East, which I'd heard
Kitty and I were looking forward to trying Cat & The Fiddle Cafe - Punggol East, as I'd heard good things about it, especially for their ice cream and waffles. We were a little surprised to find the cafe tucked inside Tenderbest Makcik Restaurant, creating an interesting combination.
Unfortunately, we learned that they hadn't had ice cream or waffles for the past three weeks due to a shortage of ingredients from their supplier. This was a bit of a disappointment, but the server was helpful and recommended their cakes instead.
He explained that while they're known for their ice cream and waffles, their cakes are truly the stars of the show. He specifically mentioned their New York Cheesecake, which is very popular, but Kitty and I decided to go with a red velvet cake and a tiramisu.
The red velvet cake was absolutely delicious, and Kitty agreed it was one of the best she'd ever had. It was so good that we decided to try another cake, and the tiramisu was just as delicious.
The server was right; the cakes were amazing! We were both so impressed that we decided to try a cappuccino and a tea to go with our desserts, and they were the perfect combination. The cappuccino, which cost around $3.90, was nicely made. The lady who served it skimmed the milk perfectly, and it was hot and at just the right temperature.
The ambience of the cafe is very cozy and inviting, and the combination with Tenderbest Makcik Restaurant was surprisingly enjoyable. It's not every day you find a cafe nestled inside a traditional Singaporean restaurant!
Overall, we had a wonderful experience at Cat & The Fiddle Cafe - Punggol East. Despite not being able to try the ice cream and waffles, the cakes were truly impressive, and we would highly recommend this place to anyone who loves cakes!