Cat & the Fiddle has pioneered Singapore's premium halal dessert market as the city's first online halal-certified cheesecake specialist, founded by award-winning celebrity chef Daniel Tay, who also established the renowned Bakerzin brand. This innovative bakery concept revolutionized dessert accessibility for Muslim consumers by obtaining halal certification for artisanal cheesecake production, creating a market segment that previously didn't exist in Singapore's dessert landscape. The brand has been recognized by Time Out Singapore as one of the 'Best cake shops in Singapore,' demonstrating that halal certification and premium quality are not mutually exclusive in the competitive dessert market.
The bakery's signature offering includes 18 varieties of gourmet cheesecakes ranging from faithful classics to Asian and local-inspired creations that reflect Singapore's multicultural palate. Their specially-composed medley cakes allow customers to experience 10 spectacular flavors in a single purchase, showcasing the kitchen's technical expertise and creativity in balancing diverse flavor profiles. Each cheesecake is crafted using fresh, premium ingredients and classical pastry techniques refined through Chef Daniel Tay's international training and experience. The brand's commitment to quality extends from ingredient sourcing through final presentation, ensuring that every cake meets the exacting standards expected from award-winning pastry craftsmanship.
After establishing a strong online presence, Cat & the Fiddle expanded to physical retail locations at Clarke Quay Central, City Square Mall, Junction 8 Shopping Centre, and Woods Square, offering customers both convenient online ordering with delivery options and personalized in-store experiences where they can sample cakes by the slice. This hybrid retail model demonstrates the brand's understanding of diverse customer preferences while maintaining operational efficiency. The bakery's success represents more than commercial achievement; it symbolizes the expansion of halal-certified premium dessert options in Singapore, proving that religious dietary requirements can be seamlessly integrated into high-end culinary experiences while maintaining the authenticity and quality that discerning dessert enthusiasts demand.
I love their brand packaging. Bravo for sticking to the theme! I liked their membership promotion of
I love their brand packaging. Bravo for sticking to the theme! I also liked their membership promotion of a free cake. The presentation, the experience of receiving the cake, and opening the box were all good. However, the cakes (I tried a few other flavours after the Mao Shan Wang Durian Cheesecake) had an artificial aftertaste and were doughy to me; I was disappointed after a few different tries. I initially thought it was just a one-off issue with a single flavour that happened to my palate.
It’s a fun cake experience to share with close friends and family for a get-together.
Angela Tan
First and last time I'll place an order for their pre-sliced cakes. The pricing is totally absurd fo
First and last time I'll order their pre-sliced cakes. The pricing is totally absurd for the size of the cake. $8.90 for a piece of cake that measures less than 4cm across and fits in the palm of my hand...
The taste of the cakes is also pretty awful. The Musang King especially was strangely salty and tasted stale. Really disappointing, all in all.
Positive Reviews
Chris Lim
Great cheesecakes at reasonable prices especially during promotions. Order online was a breeze, choo
Great cheesecakes at reasonable prices, especially during promotions. Ordering online was a breeze: choose your cheesecake(s), select a delivery or collection date, and proceed to payment. For self-collection, driving there was easy. The cheesecake collected cannot be consumed immediately as it is frozen hard; it needs at least 3-4 hours to soften in the chiller. Note: don't let it sit out at room temperature for too long, as it will turn watery. The taste is creamy and well-balanced, a classic American cheesecake style minus the overpowering sweetness.
Freddy Chua
One of my favourite place for cheesecakes and birthday cakes. They make yummy cheesecake that are no
One of my favourite places for cheesecakes and birthday cakes. They make yummy cheesecakes that aren't too overpowering in cheesy taste, and some with local flavours. They sell whole cakes and slices as well.
Booking online is easy. One day's advance booking is all they need for whole cakes. It's a hassle-free website that's easy to navigate and transact on.
I can't remember if this was their first store, located in a light industrial area. It's good that the MRT has reached this area. It's just a few minutes' walk from Tai Seng MRT.
Until next time...
Bryan Tan
Got the fickle feline cheesecake which comes with 10 different flavours. Super worth it considering
Got the Fickle Feline cheesecake which comes with 10 different flavours. Super worth it considering you get to try all the different cheesecake flavours the shop has to offer. Home delivery was really fast and on time!
Sean Koh
Love their classic new York cheese cake! It's rich and dense. I usually order online and self collec
Love their classic New York cheesecake! It's rich and dense. I usually order online and self-collect at the Tai Seng headquarters. It's within walking distance to Tai Seng MRT Station.
Stanley Tan
If you are a cheesecake fan, then you must check this shop out. They may looked ordinary, but their
If you're a cheesecake fan, then you must check this shop out. They may look ordinary, but their cheesecake was wonderful, striking a good balance between tart and sweet. The crust was also crisp and firm enough to hold a slice. Really satisfying for our sweet tooth.
