at Marina Square
Based on 45 reviews
This Location
Marina Square View all businesses in Marina Square →6 Raffles Blvd, #03-147/148 Marina Square, Singapore 039594, Marina Square, Singapore 039594
Other 2 Locations
6570 8766
6908 5673
Hours not available
Based on 45 reviews
Choo Eng Heng
We ordered the Cheesy burger, fried fish set, pulled chicken salad, and Japanese curry rice. All tasted okay except the curry rice, which was miserably small (like a kid's meal) and not worth the $10.90 price. We would definitely order the chicken again, but not the rest, if we return.
Terence Tan
Quietly situated at the corner, without much queue. The food came neither hot nor warm – the taste was okay. It would probably be better if served hot. The nachos were great as a room temperature snack.
Bryan Tan
Had a bit of a hiccup with my order – waited around 30 minutes because it didn't make its way to the kitchen. But hey, the food was great, especially for the price! I will still recommend this place for decent fried chicken and sides. I may change this rating the next time I come back for it!
Mohamed Hanif
Bought a takeaway at Marina Square Chicaboo on 15 Feb and was disgusted by this! While eating the chicken, I found a plastic tag inside the fried chicken. I decided not to let my kids eat the rest of the chicken I bought, as this shows there was no cleaning or check before it was fried. This is hazardous, cooking plastic into hot oil. Please conduct regular checks on what your staff is doing!
Kelvin Tan
Pleasantly surprised at the quality of the food, especially the fried fish which was succulent and full of tasty fish meat. The sides are wholesome with two choices, and of good portion and quality. The meal is completed with a drink of one choice from a number of selections. Given the price, it was definitely worth repeat visits!
Ryan Tan
A decent dining experience. They provide metal cutlery, which is a nice touch. The chicken was a tad cold and could have been warmer. Portions are large. Overall, it's average but good value for money.
Tom Yum Kway Chap
Update: Visited the fast food restaurant for dinner and it tastes just as good! There is also a promotion for nacho cheese chips and they are packed with flavour! _________________________________________ The taste of the fried chicken from this fast food chain is so fragrant and fantastic. The chicken is tender and juicy! The service provided by the staff is also great. The side dishes were tasty too! The ambience of the restaurant is relaxing as well. Increased crowds are expected during peak periods, but the service provided is quite fast and efficient!
Chic Pearl
24th June. Excellent service from a nice male staff member – I didn't catch his name, but he was the cashier who served us around 3 pm. The food is made to order, hot, and crispy, which is great. However, the chicken meat was a tad dry, which was a pity as it was juicier when we last had it at City Square before they closed.
Shawn
On 27 May and 3 June 2025, Aston's Chic a Boo had their 20th anniversary promotion. I honestly didn't know this restaurant existed before this promotion. It was a chicken piece and mashed potato for twenty cents SGD. The restaurant has ample seating and the food was served on proper porcelain plates with metal forks and spoons. KFC used to offer this back in the 80s, but not anymore. The staff were friendly, especially on the first visit. However, my friend mentioned that if you rejoined the queue for the promotion, they became less friendly. The queue for the promotion moved very fast. At times, there was no queue at all. This was in stark contrast to the sushi, tempura, and chicken steak promotions. If you went as a pair, we noticed that one of the chicken pieces would always be a smaller wing or a drumstick. The frying was done well. The original flavour was a little bland. The spicy version had more taste but could be quite salty. I would have preferred more herbs in the seasoning. The mashed potatoes tasted good enough for me, though some might find them very basic. Overall, it was a fantastic promotion, and I would like to thank Astons and the staff for it. I also wanted to mention that a Mr. Louis was a very friendly staff member. The lady at the kitchen window passing out the food was also friendly and professional.
