Ma Mum to-go brings the beloved flavors of Singapore and Thailand to convenient locations at Changi Airport Terminal 1 and Our Tampines Hub, offering halal-certified cuisine that celebrates local "mum mum" (eating) culture. Named after the endearing local baby talk for eating, this restaurant has become a gathering place where friends and families enjoy authentic dishes prepared to perfection with genuine care and attention.
The diverse menu showcases signature Thai offerings like their famous beef boat noodle with tender, soft beef and chewy noodles served in generous portions, alongside Thai Green Curry and traditional Mango Sticky Rice. Beyond Thai specialties, Ma Mum embraces Singapore's multicultural heritage with classic Hainanese Chicken Rice, aromatic Laksa, Italian pasta dishes, and Mexican tacos, ensuring something delicious for every palate and dietary preference.
What distinguishes Ma Mum to-go is their commitment to delivering consistently excellent food in a fast-casual format perfect for busy travelers and local diners alike. With convenient take-away options, halal certification, and vegetarian-vegan choices, the restaurant successfully bridges traditional Asian flavors with contemporary dining needs. Their strategic locations and dedication to quality have made Ma Mum a trusted name for authentic, accessible dining in Singapore.
the food was okay but the old lady is so rude like i dont even have a minute to look at the menu and
The food was okay, but the old lady was so rude. I barely had a minute to look at the menu before she started shouting. Her attitude was terrible.
Rajeswari Ramoo
Horrible tasting Dry Nonya Laksa with Chicken Rendang which cost $8.30. The chicken was bloody red a
Horrible tasting Dry Nonya Laksa with Chicken Rendang which cost $8.30. The chicken was bloody red and dry. The noodles were pre-packed, cold, and soggy. Will never return again.
Wei Jian Tan
Ma Mum food is good,this pic blue T-Shirt aunt service everyday is very poor!I don‘t know why…
The food is good, but the service from the auntie in the blue T-shirt is very poor every day! I don't know why...
Alicia Alim
Terrible. For the price you pay even at an airport in the best airport in the world / culinary hot s
Terrible. For the price you pay, even at an airport in the best airport in the world / culinary hot spot, I'd avoid it even for convenience. I couldn't finish the dish as it was too sweet / not seasoned well. It felt like eating slop. It was the Mee Rebus with beef brisket.
Jules
Dry Laksa 😋 @ Ma Mum To Go
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Who would have thought of Dry Laksa, pretty interesting! 😬 It really ta
Dry Laksa @ Ma Mum To Go
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Who would have thought of Dry Laksa? It's pretty interesting! It really tastes nice, but I still prefer the normal laksa!!!
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Here's my "Jules The Rice Grain Plush Toy" looking as surprised
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#10 #Aug #2020 #JulsMakanAdventure #JulsIsAlwaysEating
#JulsTheKungfuPanda
#JulsMakanInSingapore
#JulsTheRiceGrainPlushToy
#JulsThe阿米家
Positive Reviews
SpikeFlame
Mee Rebus Chicken Delight
from Ma-mum to go
at T1 arrival.
When you return to SG in an unearthly ho
Mee Rebus Chicken Delight
from Ma-mum to go
at T1 arrival.
When you return to SG in the unearthly hours and desire some local tastes, this shop is open 24 hours and has quite a good offering.
Mee rebus is quite shiok – spicy, creamy, and slightly sour with the lime. It's pricey, but considering the time and place, it's still worth it.
Nicole Tan
Was quite happy to see this little kiosk / cafe when I arrived at the Arrival Hall at almost 4am aft
Was quite happy to see this little kiosk/cafe when I arrived at the Arrival Hall at almost 4 am after catching a late flight. It was the only food place available, and while it wasn't mind-blowingly fantastic, it was definitely comforting. Great for those arriving late (or early) at T1! There were also sitting areas available, though a little cramped (but hey, no complaints for a to-go place; happy there were seats).
I tried the Dry Laksa with Barley and the Otah Toast Set with two soft-boiled eggs, and both were alright. The otah was a little sour (though not spoiled, just the way it's made), and the toast was a bit thick, but overall still pretty nice. The dry laksa was unique and interesting, and the soft-boiled eggs were done as expected.
Communication with the staff was okay, but we asked a couple of questions and there was some confusion (staff didn't seem local). However, it wasn't anything too frustrating or a big deal. I'll be back, especially if I have a late flight arriving!
Kit Tan
Beef Brisket and tendon dry laksa $7.50, not a common dish. Quite impressed with the beef pieces and
Beef Brisket and tendon dry laksa $7.50, not a common dish. Quite impressed with the beef pieces and tendon. The dry laksa seemed to be just a less soupy version of the normal laksa but was still flavourful.
Rendang chicken dry laksa $7.50 was nice too.
Can add a cold drink for $2.20.
Except for the cheap Styrofoam food box, I would say that the spices hit the right notes. Happy with the price, quality, and quantity. Kaffe&Toast does have the creed.
Eunice Ng.
✅ Local Delights: Offers traditional Singaporean favorites such as kaya butter toast with soft-boile
✅ Local Delights: Offers traditional Singaporean favorites such as kaya butter toast with soft-boiled eggs, laksa, mee rebus, and dry laksa.
✅ Southeast Asian Dishes: Features dishes like Thai grilled chicken with rice and signature beef boat noodles, known for their rich broth and tender beef.
✅ Beverages: Serves local drinks including traditional kopi and Milo Dinosaur.
Tan Bee Leng
It satisfied my hunger when I was waiting for my children's arrival flight at T1 Arrival Hall in the
It satisfied my hunger while I was waiting for my children's arrival flight at T1 Arrival Hall in the wee hours of the morning. The Mee Rebus was piping hot and delicious. The milk tea was also good. The staff automatically provided chopsticks and spoons. The service was stoic but efficient. This food kiosk serves its purpose well.