Halal Restaurants in Singapore

Al Amaan Restaurant is a Muslim-owned halal-certified establishment located at 12 Clementi Road near NUS, operating 24 hours daily from 11am to 3am and serving diverse North Indian, Malay, and Thai cuisine at exceptionally affordable prices. This popular late-night dining destination attracts university students and residents with signature dishes like Butter Chicken with Garlic Naan, tender Chicken Biryani with aromatic rice, and generous portions that provide excellent value - such as Chicken Korma with two naans for just S1. Their extensive menu spans multiple Asian cuisines while maintaining strict halal standards, making it a reliable choice for Muslim diners seeking variety and convenience. The restaurant s strategic location near National University of Singapore and extended operating hours make it particularly popular among students and late-night diners seeking quality halal food. Beyond their restaurant operations, Al Amaan provides island-wide catering services for orders above S25, expanding their reach to events and gatherings throughout Singapore. Popular menu highlights include Sheek Kebab, Tandoori Chicken, Cheese Naan with Chicken Tikka Masala, and fusion options like Maggi Goreng Pattaya, all prepared with fresh ingredients and authentic spice blends that satisfy both traditional and contemporary tastes within the halal dining framework.

Hyogaki is a MUIS halal-certified Japanese restaurant with two convenient locations at 418 Bedok North Ave 2 #01-77 and 110 Yishun Ring Road #01-395, specializing in unique Japanese desserts including ice cream and waffles with menu items around S. This distinctive establishment fills a niche in Singapore s halal dining scene by offering authentic Japanese flavors and presentation while maintaining strict halal standards, making Japanese dessert culture accessible to Muslim diners. Operating from both eastern and northern Singapore locations, Hyogaki ensures broad geographical coverage for families seeking halal Japanese treats. The restaurant s focus on Japanese desserts, particularly their signature ice cream and waffle combinations, sets them apart from traditional halal Japanese establishments that typically emphasize main courses. Hyogaki s affordable pricing strategy around S per dish makes Japanese dessert culture accessible to students, families, and casual diners, while their halal certification provides confidence for Muslim customers seeking authentic Japanese flavors. With contact number 87728572, both Bedok and Yishun outlets serve their respective communities by bringing unique Japanese dessert experiences to neighborhood settings, contributing to Singapore s diverse halal food landscape through innovative menu offerings that bridge cultural and religious considerations.