Halal Restaurants in Singapore

Spaggie and Mee is a MUIS-certified Western restaurant in Singapore offering quality halal food.

13 Miles at Sembawang Road is a well-established halal zichar restaurant offering diverse cuisines including Indian, Chinese, Malay, Thai, Western, and fusion dishes. Operating daily from 11:30 AM to 11:30 PM, this popular family destination serves generous portions at affordable prices with standout items like salted egg chicken, cheapest halal steak in Singapore, and signature Shell Out with chili sauce. The restaurant s extensive menu spans from traditional Chinese zichar to modern Western favorites, piping-hot Shell Out, steamy dim sum, and crispy Western dishes that have earned them a strong following among locals and tourists. Currently applying for MUIS halal certification, 13 Miles maintains quality standards while delivering yummy food that does not break the bank. Available for delivery through GrabFood and FoodPanda, the restaurant provides convenient access to their diverse menu offerings. With warm, inviting atmosphere perfect for family dinners and casual gatherings, 13 Miles has established itself as a Sembawang gem deserving their reputation for executing diverse dishes well despite their extensive menu offerings.

Chickata, now known as Chice, is Singapore premier halal mookata destination offering an authentic Thai-style BBQ steamboat experience since 2016. Located at Vision Exchange in Venture Drive, this MUIS halal-certified restaurant was awarded Best Halal Steamboat in 2022, showcasing their commitment to quality halal dining. Muslim-owned and operated by Le Cordon Bleu trained chefs, Chickata provides a unique fusion of Thai and barbecue cuisine using only halal ingredients. The restaurant specializes in mookata with an extensive menu featuring tom yum chicken, teriyaki chicken, black pepper beef, and black pepper lamb as signature dishes. Diners can choose from Chickata signature chicken-based broth or upgrade to tom yum soup, accompanied by rice, tang hoon, glass noodles, or authentic Thai Mama instant noodles. The experience is enhanced with traditional Thai condiments including Sweet Chili Sauce, spicy Green Thai Chili, and Kicap Manis for the perfect flavor combination. Operating Tuesday to Friday from 5pm to 11pm and weekends from 1pm to 11pm, Chickata has evolved from a buffet format to an a la carte dining experience while maintaining their halal certification standards. The restaurant also serves Western dishes including various noodle options, chicken chops, and lamb chops, making it a versatile choice for groups seeking diverse halal dining options in a modern setting.

Rasa Bagus is a MUIS-certified restaurant in Singapore offering quality halal food.

Hudsons Coffee is a MUIS-certified café in Singapore offering quality halal food.

Cahaya Muslim Restaurant is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Jai Siam is a MUIS halal-certified Thai restaurant located at Singapore Post Centre #B1-147, 10 Eunos Road 8, serving authentic Thai cuisine since 1999 with award-winning chefs and recognition as one of Singapore s top ten Thai restaurants. This established halal Thai dining destination offers pocket-friendly authentic dishes including their acclaimed Green Curry, alongside comprehensive vegetarian options and catering services for individual bento sets to family party packages for eight people. Operating with reservations at +65 6338 5766, Jai Siam has built a reputation for delivering Golden Mile-quality Thai flavors in a halal-certified environment. The restaurant s strategic location in SingPost Centre provides convenient access for both casual diners and corporate clients, while their extensive catering division at +65 8118 3202 serves the broader Singapore market with reasonably priced halal Thai options. Jai Siam s 25+ year heritage demonstrates their commitment to authentic Thai preparation methods adapted for halal requirements, ensuring Muslim diners can experience traditional Thai cuisine without compromising religious dietary guidelines. Their combination of dine-in excellence and comprehensive catering services makes them a cornerstone of Singapore s halal Thai dining scene, where authentic flavors meet accessibility through competitive pricing and convenient locations that serve diverse community needs.

Pondok Satay is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Kampung Nasi Lemak @ Malaysian Food Street is a MUIS-certified Malay restaurant in Singapore offering quality halal food.

Makanan Bollywood is a Muslim-owned restaurant in Singapore offering quality halal food.

Chicken Rice @Food Club is a MUIS-certified restaurant in Singapore offering quality halal food.