Halal Restaurants in Singapore

Chops! is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Hanssik Korean BBQ Buffet is a Muslim-owned Korean restaurant in Singapore offering quality halal food.

Monster Planet is a MUIS-certified café in Singapore offering quality halal food.

Sanchon is a MUIS-certified Korean restaurant in Singapore offering quality halal food.

Noyah La Maison is a MUIS-certified Malay restaurant in Singapore offering quality halal food.

Fifteen SG is a Muslim-owned halal bakery and dessert specialist located at 430 Upper Changi Road, East Village Mall #01-57, renowned for their award-winning stuffed donuts (bombolinis) and innovative sweet treats that blend traditional and contemporary flavors. This SHATEC graduate-founded establishment gained recognition by winning the Best Donut category in the Halal Awards 2020, specializing in unique filled donuts including Maple French Toast, Sambal Ikan Bilis, Strawberry Cheesecake, Raspberry Cheesecake, and the first-ever Mango Sticky Rice and Roasted Jalapeno & Cheddar varieties. Operating under contact +6587535165 and @fifteensg on Instagram, Fifteen SG represents innovation in halal dessert culture. Beyond their signature bombolinis, Fifteen SG offers comprehensive baked goods including whole cakes, cookies, meringues, Tapak Kuda, brownies, tarts, Tres Leches cakes, Basque burnt cheesecakes, and beignets through regular bake sales and custom orders. Their creative approach to traditional desserts while maintaining halal standards has established them as a pioneer in Singapore s halal dessert scene, where authentic recipes meet contemporary presentation. Starting as a home-based operation, Fifteen SG has grown into a recognized brand that serves both individual treats and special occasion orders, making premium halal desserts accessible to Muslim families and dessert enthusiasts seeking quality artisanal sweets in eastern Singapore.

Fire Western N Grill is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Curry Times is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Ananda's Taj Restaurant is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.

Project Penyek by Ansar is a Muslim-owned restaurant in Singapore offering quality halal food.

Alley Wei Teppan-Yaki is a Muslim-owned restaurant in Singapore offering quality halal food.

Signature seasoned russet fries with handcrafted sauces, serving crispy double-fried potatoes with flavors like Salted Egg Yolk, BBQ, Special Cheese, and Sour Ranch.