Halal Restaurants in Singapore

Ipoh Hainanese Chicken Rice is a MUIS-certified food courts establishment in Singapore offering quality halal food.

Tash Tish Tosh is a MUIS-certified Western restaurant in Singapore offering quality halal food.

10 Tuas Indian Muslim Food is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Alley Wei is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.

Sankranti is a halal-certified multicuisine Indian restaurant family business established in 2008, inspired by the Indian Harvest Festival of Sankranti, with 8 eateries across Singapore, India, and Malaysia. Located at Syed Alwi Road opposite Mustafa Centre and Jewel Changi Airport, they specialize in authentic South and North Indian dishes including vegetarian thalis, aromatic biryanis, Andhra-style specialties, and fusion creations like American Chopsuey. Their extensive menu features traditional dishes such as chicken biryani with fragrant basmati rice, Andhra Aloo Fry, Aloo Gobi Tamatar, Achari Fish curry, and grilled fish marinated with ajwain and Indian spices. With vegetarian-friendly, vegan options, and comprehensive halal certification, Sankranti provides diverse dining choices for Muslim families seeking authentic Indian flavors. Offering delivery, table service, and takeout options for lunch, dinner, and drinks, Sankranti combines traditional Indian cooking techniques with modern dining convenience. Their commitment to authentic recipes and halal standards has established them as a trusted destination for quality Indian cuisine across Singapore s Muslim community.

Chicken Rice @ My Kampung is a MUIS-certified restaurant in Singapore offering quality halal food.

Yi Zun Noodle is a Muslim-owned restaurant in Singapore offering quality halal food.

jing is a Muslim-owned restaurant in Singapore offering quality halal food.

The Kiosk is a halal food outlet strategically located at Causeway Point and Paya Lebar Square, offering convenient halal dining options for shoppers and office workers. Part of Singapore\s growing network of halal food kiosks, The Kiosk provides quick-service meals and snacks that cater to Muslim customers seeking accessible, certified halal food in major shopping centers. With locations at Woodlands Square Causeway Point (#07-03) and Paya Lebar Square (#B1-51), The Kiosk focuses on delivering quality halal food in high-traffic areas where Muslim families and professionals frequently shop and work. Their strategic positioning ensures convenient access to certified halal meals for busy customers. As part of Singapore\s expanding halal food ecosystem, The Kiosk represents the growing demand for accessible, certified halal options in mainstream shopping environments. Their commitment to halal certification and convenient locations makes them a practical choice for Muslim customers seeking quick, reliable halal meals during shopping trips or work breaks.

Rotiboy is a MUIS-certified Malay restaurant in Singapore offering quality halal food.

Jinjja Kitchen is a MUIS-certified restaurant in Singapore offering quality halal food.

Labu Labi is a Muslim-owned restaurant in Singapore offering quality halal food.