cuisine-chinese

Halal Chinese in Singapore

Chinese cuisine and specialties

136
Chinese Restaurants
101
MUIS Certified
35
Muslim Owned

Halal Chinese Food in Singapore

Halal Chinese cuisine in Singapore bridges a rich culinary tradition with strict halal requirements. From Hainanese chicken rice prepared with halal-certified poultry to dim sum made with chicken instead of pork, Muslim-owned and MUIS-certified Chinese restaurants have adapted classic recipes beautifully. Whether you want Sichuan heat, Cantonese roast meats, or comforting Cantonese porridge, there are options across the island.

Halal chicken rice Dim sum with chicken & beef Sichuan & Cantonese specialties Chinese BBQ & roast meats
Popular areas: Yishun (30) Tampines (30) Hougang/ Serangoon (25) Jurong East (23) Sembawang (23) West Coast (22) Sengkang (18) Punggol (18)

Trending Chinese

Kopitiam Foodcourt Muslim

Bukit Panjang Plaza, Causeway Point

2.9
Tongue Tip Lanzhou Beef Noodles MUIS

HarbourFront Centre, The Woodgrove

4.3
Heavenly Wang MUIS

Eastpoint Mall, HarbourFront Centre

3.0

Related Cuisines

Malay 411
Indian 200
Middle Eastern 26
Western 267
Thai 79
Indonesian 90
Japanese 85
Korean 69

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136 Chinese Restaurants Found 5 New

Showing 133-136 of 136 results

Oh Dang
New
Muslim Owned

Oh Dang

0.0
JTC Flatted Factory @ Marsiling
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Ah Moi
New
Muslim Owned

Ah Moi

0.0
Arab Street/ Kampong Glam
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New
Muslim Owned

Hai Ge Ji Beef Noodles

0.0
Yishun (Others)
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Mulan Yipin
New
Muslim Owned

Mulan Yipin

0.0
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Frequently Asked Questions about Halal Chinese

Most Chinese restaurants are not halal as they commonly serve pork and use pork-based ingredients. However, there is a growing number of Muslim-owned and MUIS-certified Chinese restaurants that serve halal versions of classic dishes like chicken rice, dim sum, and Sichuan cuisine.
Yes, halal dim sum replaces pork with chicken, beef, or seafood. Muslim-owned dim sum restaurants like Yum Chinese Restaurant and Zaffron Kitchen serve halal-certified versions of popular dim sum items.
Many chicken rice stalls in Singapore are halal, especially at hawker centres in Malay-Muslim areas. Look for the MUIS halal certificate or Muslim-owned sign. The chicken is prepared with halal-certified poultry.