Chinese cuisine and specialties
Halal Chinese cuisine in Singapore bridges a rich culinary tradition with strict halal requirements. From Hainanese chicken rice prepared with halal-certified poultry to dim sum made with chicken instead of pork, Muslim-owned and MUIS-certified Chinese restaurants have adapted classic recipes beautifully. Whether you want Sichuan heat, Cantonese roast meats, or comforting Cantonese porridge, there are options across the island.
Bukit Panjang Plaza, Causeway Point
HarbourFront Centre, The Woodgrove
Eastpoint Mall, HarbourFront Centre
Showing 61-72 of 136 results
Spize is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Anak Bapak is a Muslim-owned food courts establishment in Singapore offering quality halal food.
Straits Kitchen is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Magic Wok is a MUIS-certified restaurant in Singapore offering quality halal food.
Shinfuni is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Sembawang Eating House Seafood Restaurant is a MUIS-certified restaurant in Singapore offering quality halal food.
A-Po Hokkien Mee is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Evertop Family Restaurant is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Enak Enak HongKong Tea House is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Dajie Niang Dou Fu is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Loong Dim Sum is a Muslim-owned restaurant in Singapore offering quality halal food.
Mackenzie Rex Restaurant is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Showing 61 to 72 of 136 results