cuisine-chinese

Halal Chinese in Singapore

Chinese cuisine and specialties

136
Chinese Restaurants
101
MUIS Certified
35
Muslim Owned

Halal Chinese Food in Singapore

Halal Chinese cuisine in Singapore bridges a rich culinary tradition with strict halal requirements. From Hainanese chicken rice prepared with halal-certified poultry to dim sum made with chicken instead of pork, Muslim-owned and MUIS-certified Chinese restaurants have adapted classic recipes beautifully. Whether you want Sichuan heat, Cantonese roast meats, or comforting Cantonese porridge, there are options across the island.

Halal chicken rice Dim sum with chicken & beef Sichuan & Cantonese specialties Chinese BBQ & roast meats

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136 Chinese Restaurants Found 5 New

Showing 73-84 of 136 results

Cahaya Muslim Restaurant
MUIS Certified
Far East Plaza

Cahaya Muslim Restaurant is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Torigo
MUIS Certified
Hillion Mall

Torigo is a halal-certified Japanese-themed restaurant under the Tenderfresh Group, specializing in crispy fried chicken dishes, rice bowls, udon, and fusion cuisine that combines Japanese tradition with Western comfort food. Their signature menu features Amakuchi Spring Chicken, Miso Baked Whole Spring Chicken, Amai Giant Leg Rice, and Chicken Katsu Rice, all prepared with authentic Japanese techniques while maintaining strict halal standards. With locations in Serangoon and other areas, Torigo offers diverse dining options including Tori Rice bowls, seafood udon, Black Pepper Chicken Chop Rice, and creative pasta dishes alongside traditional Japanese favorites. Their casual, family-friendly atmosphere and reasonable pricing make quality Japanese cuisine accessible to Muslim families seeking authentic flavors without compromising dietary requirements. Known for generous portion sizes and palatable crispy chicken that stars in every dish, Torigo has established itself as a go-to destination for halal Japanese dining. Their commitment to combining traditional Japanese cooking methods with halal certification has made them a popular choice among Singapore s Muslim community seeking quality Asian fusion cuisine.

Taiwan Culture
MUIS Certified
Changi Airport Terminal 1 (T1)

Taiwan Culture is a MUIS-certified restaurant in Singapore offering quality halal food.

Terbaik Ban Misn Fish Soup
MUIS Certified
Changi City Point, Canberra Plaza, Ng Teng Fong General Hospital (NTFGH)

Terbaik Ban Misn Fish Soup is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Mari Mari Seafood
MUIS Certified
Koufu HQ

Mari Mari Seafood is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Yu Ni Xiang Yu
MUIS Certified
2A Simei St 3

Yu Ni Xiang Yu is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

89.7 Supper Club
MUIS Certified
Changi Village, Geylang East, 2 Changi Village Road and 1 other

89.7 Supper Club is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

MUIS Certified
Tampines Mart, Wellington Circle, Loyang Point

Jing House is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Muslim Owned
Near Masjid Kassim

Mak's Place is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.

Bagus Yong Tau Fu
MUIS Certified
Woodlands, Changi Road, Tampines N2 Shopping Street

Bagus Yong Tau Fu is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.

Claypot Daddy
MUIS Certified
Changi Airport Transit/Departure Lounge, Changi Airport Terminal 1 (T1)

Claypot Daddy is a MUIS-certified restaurant in Singapore offering quality halal food.

Lyzik Lanzhou Beef Noodle
Muslim Owned
283 South Bridge Rd

Lyzik Lanzhou Beef Noodle is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.

Frequently Asked Questions about Halal Chinese

Most Chinese restaurants are not halal as they commonly serve pork and use pork-based ingredients. However, there is a growing number of Muslim-owned and MUIS-certified Chinese restaurants that serve halal versions of classic dishes like chicken rice, dim sum, and Sichuan cuisine.
Yes, halal dim sum replaces pork with chicken, beef, or seafood. Muslim-owned dim sum restaurants like Yum Chinese Restaurant and Zaffron Kitchen serve halal-certified versions of popular dim sum items.
Many chicken rice stalls in Singapore are halal, especially at hawker centres in Malay-Muslim areas. Look for the MUIS halal certificate or Muslim-owned sign. The chicken is prepared with halal-certified poultry.