Chinese cuisine and specialties
Halal Chinese cuisine in Singapore bridges a rich culinary tradition with strict halal requirements. From Hainanese chicken rice prepared with halal-certified poultry to dim sum made with chicken instead of pork, Muslim-owned and MUIS-certified Chinese restaurants have adapted classic recipes beautifully. Whether you want Sichuan heat, Cantonese roast meats, or comforting Cantonese porridge, there are options across the island.
Bukit Panjang Plaza, Causeway Point
HarbourFront Centre, The Woodgrove
Eastpoint Mall, HarbourFront Centre
Showing 121-132 of 136 results
Penang Story is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
The Buffet Restaurant is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Jian Fa Seafood BBQ is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Warung Dimsum is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.
Wong Fu Fu is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Salt N Bake is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.
Tauhuay.SG is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.
Sam Leong St Chicken Rice is a MUIS-certified restaurant in Singapore offering quality halal food.
DJ Muslim Seafood & Satay is a Muslim-owned Chinese restaurant in Singapore offering quality halal food.
Bedok Corner Hokkien Fried Squid Prawn Mee is a MUIS-certified Chinese restaurant in Singapore offering quality halal food.
Showing 121 to 132 of 136 results