cuisine-indian

Halal Indian in Singapore

Indian and South Asian cuisine

200
Indian Restaurants
70
MUIS Certified
130
Muslim Owned

The Best Halal Indian Food in Singapore

Singapore's halal Indian food scene is one of the most vibrant in Southeast Asia. From North Indian tandoori specialties simmered in clay ovens to South Indian dosai crispy off the griddle, Muslim-owned and MUIS-certified Indian restaurants span the full breadth of the subcontinent's culinary traditions. Whether you're craving biryani in Little India, roti prata at a neighbourhood hawker centre, or a creamy butter chicken at a sit-down restaurant, our directory covers every option with verified halal status.

North Indian curries & tandoori South Indian dosai & thosai Biryani specialists Roti prata & murtabak stalls

Filter Indian

200 Indian Restaurants Found 5 New

Showing 97-108 of 200 results

Al Mahboob Rojak Restaurant
Muslim Owned
Tampines Junction

Al Mahboob Rojak Restaurant is a Muslim-owned restaurant in Singapore offering quality halal food.

MUIS Certified
Toa Payoh North, Lor 1 Toa Payoh

APMA Food is a halal-friendly local establishment located at 107 Lor 1 Toa Payoh #01-264, offering extended operating hours from 7AM to 12AM daily to serve the Toa Payoh community with convenient dining options. This neighborhood restaurant specializes in local favorites including cheese prata and other traditional dishes, providing affordable halal food options in a relaxed casual atmosphere with friendly service. Located in the heart of Toa Payoh, APMA Food serves as a reliable dining destination for residents seeking quality halal meals throughout the day and late into the evening. The restaurant operates as a local kopitiam-style establishment with reasonable pricing around S per person, making it accessible for families and individuals alike. While maintaining a focus on traditional Singaporean cuisine, APMA Food has built a reputation for consistent quality and extended hours that cater to both early morning diners and late-night food seekers. Their strategic location in Toa Payoh Lorong 1 provides easy access for locals, though customers are advised to verify current halal certification status when visiting. APMA Food represents the authentic neighborhood dining experience that combines convenience, affordability, and familiar flavors.

Nazeer Bhai
Muslim Owned
Toa Payoh North, Punggol, Mandai Estate

Nazeer Bhai is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Nandhana's Restaurant
MUIS Certified
Eastpoint Mall

Nandhana's Restaurant is a MUIS-certified Western restaurant in Singapore offering quality halal food.

Rani Park Restaurant
MUIS Certified
Square 2, Kallang Leisure Park

Rani Park Restaurant is a MUIS-certified restaurant in Singapore offering quality halal food.

Sheik Allauddin
Muslim Owned
Bedok North Food Centre, BCT

Sheik Allauddin is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Mohamadia
Muslim Owned
Clementi, Clementi Ave 2 Market and Hawker Centre

Mohamadia is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Geylang Briyani Stall
Muslim Owned
Geylang Serai Market and Food Centre

Geylang Briyani Stall is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Anisah's Curry Puff
Muslim Owned
Haig Road Food Centre, Katong

Anisah's Curry Puff is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Mahmud Tandoor
Muslim Owned
Kampong Glam Shophouses, Arab Street/ Kampong Glam, Holiday Inn Singapore Orchard City Centre

Mahmud Tandoor is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Biryani Express
Muslim Owned
Geylang Serai Market and Food Centre, Parkway Parade

Biryani Express is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Al Khadija
Muslim Owned
Al Khadija Indian Muslim Food, Al Khadija, Wave 9

Al Khadija is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Frequently Asked Questions about Halal Indian

No, not all Indian restaurants are halal. Many North Indian restaurants serve alcohol and may use non-halal meat. Always check for MUIS certification or Muslim-owned status before dining.
MUIS certified restaurants have been inspected and approved by the Islamic Religious Council of Singapore. Muslim-owned restaurants are run by Muslim proprietors who follow halal practices but may not have formal MUIS certification.
Many Indian hawker stalls in Singapore are Muslim-owned and serve halal food, especially those selling roti prata, murtabak, and nasi biryani. Look for the halal certificate displayed at the stall.