Is Dabba Street Halal?

Yes, Dabba Street is MUIS halal certified. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS halal certification, verified through the Islamic Religious Council of Singapore's auditing process.

About Dabba Street

Dabba Street is a MUIS halal-certified fast-casual Indian-Mediterranean fusion restaurant that has taken Singapore by storm, founded by Adrian — the same entrepreneur behind Stuff'd. The name "Dabba" means Indian lunchbox, and "Street" represents global street-food culture. The brand's tagline, "Reimagined Indian and Mediterranean flavours, fusing them together with a green and refreshing twist," captures its innovative approach. All dishes are prepared with no ghee, no heavy oils, no added MSG, and no artificial colours or flavours, making Dabba Street a healthy yet flavourful halal dining option.

The menu is built around five customisable formats. The Biryani ($10.60) comes with your choice of protein, one "Not Only Curry" dip, two toppings, and two dressings on fragrant biryani rice with shredded lettuce. The Dabba Bowl ($11.50) offers half specialty rice and half crisp fresh vegetables with one curry, four toppings, and two dressings — the Butter Chicken Dabba Bowl is the most popular item. The Pita ($8.90) features grilled pita with tzatziki, protein, and crisp vegetables. The Biryarito ($8.90) — a registered trademark — is Dabba Street's viral signature: a whole-meal wrap combining biryani rice, protein, vegetables, cheese, and dressings in a biryani-burrito fusion that has gone viral on social media.

Protein options include Butter Chicken, Baked Chicken Tikka, Grilled Chicken (Mediterranean-style), Handcrafted Falafel, Oven Roasted Vegetable, and Indian-style Fried Tofu. The "Not Only Curry" add-ons range from Tikka Masala ($2) to Mint Chutney, Garlic Aioli, Tzatziki, Beetroot Hummus, and Pineapple Habanero sauce — the latter two being fan favourites. Toppings include cumin glazed carrot, chaat-baked potato, shredded mozzarella, red cheddar, egg mayo, and more. Sides like Onion Bhaji ($4) round out the menu.

Dabba Street currently operates eight outlets: Jurong Point (#01-31 JP2), AMK Hub (#01-36), Tiong Bahru Plaza (#B1-K06), White Sands Pasir Ris (#B1-K02), Ng Teng Fong General Hospital (#02-17 Tower A), One@KentRidge (#01-01), Sun Plaza (#01-23), and Bugis Junction. Most outlets operate 10am-10pm daily. The brand is actively expanding with new outlets opening throughout 2025. Delivery is available on GrabFood, Deliveroo, and Foodpanda. With its viral Biryarito, generous portions, and $8-$12 price range, Dabba Street has earned a 4.5/5 CaterSpot rating and 4.3/5 HungryCat rating, making it one of Singapore's hottest halal dining spots.

Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

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