Tanamera Coffee represents the pinnacle of Indonesian specialty coffee excellence in Singapore, bringing award-winning coffee roasting expertise directly from the volcanic soils of Indonesia to discerning coffee enthusiasts across the island. As the Indonesian International Award Winning Coffee Roastery & Café, Tanamera has established multiple strategic locations throughout Singapore, creating accessible touchpoints for experiencing authentic Indonesian coffee culture in the heart of the city.
What sets Tanamera Coffee apart is their comprehensive approach to coffee excellence, maintaining complete control from crop to cup through direct partnerships with Indonesian farmers. Every coffee bean is proudly sourced from Indonesia's rich, fertile volcanic soils, where they work closely with local farmers throughout the entire process – from planting and maintaining to cherry-picking, processing, roasting, and brewing. This dedication to authenticity ensures that each cup delivers the full-bodied, intense, and complex flavor profiles that Indonesian coffees are renowned for worldwide.
The café's menu showcases the remarkable diversity of Indonesian coffee, featuring beans that deliver tasting notes ranging from chocolate and caramel to hazelnut, blackberry jam, tobacco, spices, herbaceous elements, and citrus. Beyond their exceptional coffee offerings, Tanamera Coffee serves Modern Indonesian cuisine including comforting dishes like nasi goreng and beef rendang, alongside unique items such as pandan scones that perfectly complement their hand-brewed coffees.
With 51 awards and counting, including the prestigious Champion International Roaster Award at Melbourne International Coffee Expo where they defeated 800 entries from around the globe, Tanamera Coffee has established itself as a world-class coffee destination. Their multiple Singapore locations, including outlets at Capital Square, Tanglin Mall, and Raffles Place MRT, ensure convenient access to exceptional Indonesian coffee experiences throughout the city.