Noyah La Maison is a modern halal-certified Peranakan fusion restaurant located at Changi Airport Terminal 3 (B2-40/40A), operating daily from 8am to 9:30pm. Opened in December 2022 and receiving halal certification in April 2023, the restaurant pushes the boundaries of fusion cuisine by combining elements from East and West, North and South, creating distinctive modern cooking while highlighting rich Peranakan flavors. The chef drew inspiration from his grandmother's old recipe book, putting creative twists on traditional dishes to create what they call "quirky Peranakan" cuisine.
The menu features innovative fusion dishes including Beef Rendang Croissant, Tempeh Cream Pasta, and Baba Nicks Kari Chicken Noodles, alongside traditional favorites like Noyah Laksa (.90) and rice bowls with blue pea rice. Standout items include the Asam Pedas Seafood Rice Bowl (0.90) with prawns, squid, okra, brinjal, and soft boiled egg, plus the Mala Seafood Mee Pok (3.90) combining prawns, mussels and squid in mala butter base. Signature desserts include Buah Keluak Flourless Cake, Bandung Sago Tart, and Cendol Tart (.90 each).
Despite its airport location, Noyah La Maison offers pocket-friendly pricing and has received praise for extraordinary dining experiences with outstanding food, exquisite flavors, and top-notch service in a charming, cozy ambiance. The restaurant successfully makes Peranakan fusion cuisine accessible to Muslim travelers and diners, ensuring that halal-certified innovation doesn't compromise on authenticity or creativity in Singapore's evolving culinary landscape.
Customer Reviews
4.4/5
Based on 20 reviews
Other Shops at Changi Airport Transit/Departure Lounge
The food was actually not bad, nothing much that we could pick on. We ordered laksa noodle and Mee p
The food was actually not bad, with nothing much to pick on. We ordered laksa noodle and Mee pok carbonara, which were quite flavourful dishes. The portion size was also alright. The tarts were delicious too. The side dish of popcorn chicken was quite disappointing, though. For $7.90, we received the above (with some fries and one piece of popcorn already eaten). We were expecting to see much more protein instead of just a few chicken pieces that were hard and dry, along with so many fries. Overall, the experience was okay. We just had to manage our expectations regarding the contents of the snack.
Jerald Ng
Update (11 Aug):
Came and tried the adventurous option, the
Mee pok Carbonara. The sauce was extreme
Update (11 Aug):
Came and tried the adventurous option, the Mee Pok Carbonara. The sauce was extremely watered down and tasteless. The noodles were overcooked and soggy. The meat slices were also tasteless and did not add much flavour. Don't get this dish.
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The beef rendang rice set was pretty good, and very decent with the lunchtime promo.
Service was good considering we were the only table there.
Positive Reviews
Joo Thong
Quiet restaurant with low footfall likely due to late hours, we were here past 8pm on a Friday night
This is a quiet restaurant with low footfall, likely due to its late operating hours. We visited past 8pm on a Friday night. The food arrived in a reasonable time and was served piping hot. We tried the limited-time promo dishes: shredded chicken noodle soup, chicken curry rice, and seafood aglio olio. All three dishes tasted very good, especially the chicken curry, which is one of the best I've had recently. The aglio olio was not spicy, making it very kid-friendly, and it was very flavourful. The shredded chicken noodle soup was also very flavourful, but not in an MSG-heavy way. Thumbs up, and we will definitely be back again!
Steven Tan
We had a truly exceptional dining experience at this captivating restaurant, where Ms. Grace, the se
We had a truly exceptional dining experience at this captivating restaurant. Ms. Grace, the service officer, showcased remarkable professionalism, humility, and warmth, setting a stellar standard for excellence. The Curry Chicken was a culinary masterpiece, boasting a rich coconut milk flavor and aroma, while the rice was a delightful surprise with its vibrant butterfly pea colouring, served with pickled vegetables for a delightful touch. The Mee Siam was outstanding, with a deep umami taste that left a lasting impression. Even on a quiet day, this restaurant is a must-visit destination at Changi Airport, full of potential for a truly unforgettable experience. Well done, and keep up the outstanding work!
Mark Lim
Food portion is good. The rendang beef is flavourful with nice accompanied achar in the bowl. Mee po
The food portion is good. The rendang beef is flavourful, with nice accompanied achar in the bowl. The mee pok carbonara is an interesting mix and surprisingly tasty, with lots of mushroom slices. The calamansi drink is concentrated and refreshing. I had a satisfying meal, as shown by the last picture.
Mrs Tan
We came in around 9:30 PM just right before closing and they were still happy to seat us. We ordered
We arrived around 9:30 PM, just before closing, and they were still happy to seat us. We ordered Mala Seafood Mee Pok and Beef Rendang Rice Bowl. The food was nice but not outstanding. The only downside was another customer seated next to us who was talking very loudly, which kind of affected the experience. But overall, it's a decent spot for a late meal.
Rosalind Devaraj
I like the laksa up until the last spoon of soup. It is creamy and tasty. I also like the burn chees
I enjoyed the laksa right up to the last spoonful of soup. It was creamy and tasty. I also liked the burnt cheesecake, which was just perfect to my taste. I felt refreshed after sipping the Yuzu drinks. Their staff are hospitable. I would like to come back and try their other menu items again.
