TasteFinder SG
Fried comfort food. Not exactly what the doctor ordered. But comforting.
Fried comfort food. Not exactly what the doctor ordered, but comforting nonetheless.
1 / 17
+10
Old Chang Kee
at 9 Bishan Place
🥡
Takeaway
🍽️
Dine In
Old Chang Kee has been Singapore's legendary curry puff destination since 1956, when it began as a humble stall in a coffee shop near Rex Cinema on Mackenzie Road, earning the nickname "Rex Curry Puff." Under the visionary leadership of Mr. Han Keen Juan, who acquired the business in 1986, Old Chang Kee transformed from a small corner stall into Singapore's most recognized snack chain, officially receiving halal certification from MUIS on January 7, 2005.
Every Old Chang Kee curry puff contains their signature blend of zesty curried potatoes, succulent bite-sized chicken chunks, and slices of boiled egg, mixed with a perfect combination of herbs and spices that has remained consistent for decades. Beyond their legendary curry puffs (rebranded as Curry'O in 2008), the menu includes Singapore chicken curry, nasi lemak, Singapore laksa, and various local snacks that celebrate Singapore's diverse culinary heritage.
With over 100 retail outlets worldwide including 80+ locations across Singapore and international presence in Australia, Indonesia, Malaysia, and the United Kingdom, Old Chang Kee sells more than 40,000 curry puffs daily. The company has earned prestigious recognition including the SPBA Distinctive Brand Awards 2005, Singapore Brand Award Heritage Award 2005, and selection by U.S. Travel & Leisure Magazine as one of the world's 20 best fast food chains in 2012 - the only Singapore brand to receive this honor.
Every Old Chang Kee curry puff contains their signature blend of zesty curried potatoes, succulent bite-sized chicken chunks, and slices of boiled egg, mixed with a perfect combination of herbs and spices that has remained consistent for decades. Beyond their legendary curry puffs (rebranded as Curry'O in 2008), the menu includes Singapore chicken curry, nasi lemak, Singapore laksa, and various local snacks that celebrate Singapore's diverse culinary heritage.
With over 100 retail outlets worldwide including 80+ locations across Singapore and international presence in Australia, Indonesia, Malaysia, and the United Kingdom, Old Chang Kee sells more than 40,000 curry puffs daily. The company has earned prestigious recognition including the SPBA Distinctive Brand Awards 2005, Singapore Brand Award Heritage Award 2005, and selection by U.S. Travel & Leisure Magazine as one of the world's 20 best fast food chains in 2012 - the only Singapore brand to receive this honor.
Customer Reviews
2.7
/
5
Based on 401 reviews
Contact & Location
This Location
9 Bishan Place View all businesses in 9 Bishan Place →9 Bishan Pl, #B1-12 Junction 8, Singapore 579837, 9 Bishan Place, Singapore 579837
Other 10 Locations
180 Kitchener Road
6518 3532
1 Jurong West Central 2
6757 4860
1 Sophia Road
6518 3524
1 Woodlands Square
6979 6816
200 Victoria Street
6757 4860
313@Somerset
6509 4573
65 Airport Blvd
6757 4860
Quick Actions
Location
Business Hours
Hours Not Set
Hours not available
Reviews & Ratings
Customer Reviews
2.7
/
5
Based on 401 reviews
Negative Reviews
Jansen Tan
The lady was rude and gave me the incorrect amount of changes when i ask the lady gave me a sarcast
The lady was rude and gave me the incorrect amount of change. When I asked, she gave me a sarcastic look and said I was wrong.
Lim Cathy
The sotong head was watery and not crispy.
The sotong head was watery and not crispy.
Evelyn Tan (ET Home Kitchen)
food is nice as usual.
The food is nice, as usual.
Ethan Chong
Food is fine. Impatient auntie staff
The food is fine, but the auntie staff were impatient.
Positive Reviews
Victoria Koh
Old Chang Kee® Sedaplicious Chicken Satay'O is back! 🥟 $2.30 each. Available from 14 March to 14 Apr
Old Chang Kee® Sedaplicious Chicken Satay'O is back! $2.30 each. Available from 14 March to 14 April 2024, at Old Chang Kee outlets islandwide. Be sure to get a taste before it ends! Generous fillings and very juicy chicken.
Jeff Tan
I would like to thank Mr Daryl for helping to solve a mistake made where 1 box of items was not pack
I would like to thank Mr Daryl for helping to resolve a mistake where one box of items was not packed with another box; consequently, the GrabFood rider delivered only one box. His gesture and effort in rectifying the situation are commendable. The staff at the outlet were apologetic throughout the process as well.
Wai Meng
Typical Old Chang Kee stall, with its range of comforting fried food. I had the chicken mushroom puf
A typical Old Chang Kee stall, offering its usual range of comforting fried food. I had the chicken mushroom puff.
Meng Hock Choo
Always buy a puff here
Always buy a puff here.
William Tan
Today, Old Chang Kee is famous for its curry puffs that are filled with curried potatoes, chicken an
Today, Old Chang Kee is famous for its curry puffs, which are filled with curried potatoes, chicken, and a slice of egg, then fried with special herbs and spices.