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97 Nasi Lemak - Old Airport Road, 97 Nasi Lemak - Hong Leong Building, Senja Hawker Centre and 1 other
97 Nasi Lemak - Hong Leong Building
97 Nasi Lemak - Hong Leong Building
Business hours not available
Based on 15 reviews
Angeline Tan
The overall taste of the noodles was alright. The serving was quite generous, and while the broth was a bit flat, on a positive note, it was not salty.
Heng Tat
I ordered the specialty “Dry Noodles (Large).” The dish was prepared very efficiently and served with almost no wait. Four large prawns were placed on top, and the accompanying soup came in a generous portion. The noodles can be mixed with two different types, so I went with the shop’s recommended combination. The sauce coating the noodles wasn’t as heavy as its color suggested, and when paired with the rich prawn soup, the balance was just right. The prawns were plump and satisfying, perfectly steamed to bring out their natural sweetness. The soup itself had a deep prawn flavor, yet without any unpleasant fishiness, making it refined and elegant. Next time, I’d love to try the soup version as well. The crispy fried shallots, fresh spring onions, and crunchy toppings added the perfect finishing touches, making it a truly well-crafted bowl.
N. Tan
Prawn mee soup - 4.5 stars. Really good, you won't miss the pork! You can ask for the prawns to be shelled without additional charge too. I forgot to ask here, and the prawns were not deveined. Hopefully the shelled ones are!
amirul hakim
Highly recommended. 5/5 Signature Prawn Noodle (dry): extremely tasty with the broth being very strong with prawn flavours. The price is not expensive considering the location too. Best part about this place, the guy who always takes orders, he is genuinely nice and sincere. You can see that he loves doing what he does.
Siti Hamzah
Had the dry prawn noodles and chicken char siew noodles. The portions were hearty and the broth was delicious. The crispy bits in the dry prawn noodles were a definite win. Will definitely return, InshaAllah.
Farah Rina
Unexpectedly one of the best prawn meals I’ve had in Singapore! I tried the dry prawn noodles, which were chewy and flavorful, with chili oil that hits just right. But the laksa truly stole the show: it was creamy yet light, with a rich prawn broth and warm spices that linger. Total comfort food. The crispy pon pon prawns also make the perfect snack! Located in the basement of an office building, it's open weekdays only. It feels like you're blending in with the locals on their lunch break. I will definitely come back for the laksa!