Halal Restaurants in Singapore

TheJellyHearts is Singapore\s first and leading halal-certified jelly cake specialist, famous for their innovative multi-layered jelly cheesecakes that combine chewy jelly, fresh fruits, smooth cream cheese, and digestive biscuit crust. With outlets across major malls including VivoCity, Plaza Singapura, and Changi Airport, this unique dessert shop caters to Muslim families seeking guilt-free indulgence. Their signature offerings include Classic Original, Luscious Lychee, Heavenly Blueberry, Multi-Layer Rainbow, and Tango Mango flavors, all crafted without nuts, eggs, or preservatives. These low-sugar treats also offer gluten-free options, making them accessible to customers with various dietary requirements while maintaining full halal certification. Specializing in customized celebration cakes for birthdays, weddings, and anniversaries, TheJellyHearts provides islandwide delivery and same-day service. Their commitment to halal standards and innovative jelly-based desserts has made them a beloved choice for Muslim families seeking premium, inclusive sweet treats in Singapore.

Mohsen Mohamed Shah Briyani Azzafffran is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Rumah Makan Minang is a Muslim-owned Malay restaurant in Singapore offering quality halal food.

Sinaran Muslim Seafood & Catering Services is a MUIS-certified buffets establishment in Singapore offering quality halal food.

Sankranti is a halal-certified multicuisine Indian restaurant family business established in 2008, inspired by the Indian Harvest Festival of Sankranti, with 8 eateries across Singapore, India, and Malaysia. Located at Syed Alwi Road opposite Mustafa Centre and Jewel Changi Airport, they specialize in authentic South and North Indian dishes including vegetarian thalis, aromatic biryanis, Andhra-style specialties, and fusion creations like American Chopsuey. Their extensive menu features traditional dishes such as chicken biryani with fragrant basmati rice, Andhra Aloo Fry, Aloo Gobi Tamatar, Achari Fish curry, and grilled fish marinated with ajwain and Indian spices. With vegetarian-friendly, vegan options, and comprehensive halal certification, Sankranti provides diverse dining choices for Muslim families seeking authentic Indian flavors. Offering delivery, table service, and takeout options for lunch, dinner, and drinks, Sankranti combines traditional Indian cooking techniques with modern dining convenience. Their commitment to authentic recipes and halal standards has established them as a trusted destination for quality Indian cuisine across Singapore s Muslim community.

The Bread Club is a MUIS-certified bakeries establishment in Singapore offering quality halal food.

Fish Soup @Cantine is a MUIS-certified food courts establishment in Singapore offering quality halal food.

Churn is a Muslim-owned café in Singapore offering quality halal food.

Tambuah Mas is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.

Seafood Bucket is a Muslim-owned Thai restaurant in Singapore offering quality halal food.

Woke Ramen is a MUIS-certified restaurant in Singapore offering quality halal food.

MR Bakery is a MUIS-certified bakeries establishment in Singapore offering quality halal food.