cuisine-thai

Halal Thai in Singapore

Thai cuisine and specialties

79
Thai Restaurants
54
MUIS Certified
25
Muslim Owned

Halal Thai Restaurants in Singapore

Thai cuisine is beloved for its balance of sweet, sour, salty and spicy — and finding halal Thai food in Singapore is easier than you might think. A growing number of Muslim-owned Thai restaurants and MUIS-certified establishments serve authentic tom yum, pad thai, green curry and mango sticky rice without compromising on halal standards. Many are run by Thai-Muslim families who bring recipes straight from Bangkok and Southern Thailand.

Tom yum & clear soups Pad thai & stir-fried noodles Green & red curries Thai-Muslim Southern specialties

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79 Thai Restaurants Found

Showing 37-48 of 79 results

MUIS Certified
Eastpoint Mall

Sakura Family Restaurant is a MUIS-certified restaurant in Singapore offering quality halal food.

Bali Thai
MUIS Certified
Suntec City, Ngee Ann City, Causeway Point

Bali Thai is a MUIS-certified restaurant in Singapore offering quality halal food.

Syed Cafe Exclusive
Muslim Owned
SAFRA Choa Chu Kang

Syed Cafe Exclusive is a Muslim-owned Western restaurant in Singapore offering quality halal food.

Magic Wok
MUIS Certified
KINEX, Lion City Hotel, Sembawang Shopping Centre

Magic Wok is a MUIS-certified restaurant in Singapore offering quality halal food.

The Orange Lantern
MUIS Certified
Block 1006 Aljunied Ave 4, 313@Somerset, Kallang Leisure Park

The Orange Lantern is a MUIS-certified restaurant in Singapore offering quality halal food.

Suki-Suki Thai Hot Pot
MUIS Certified
SAFRA Toa Payoh, HomeTeamNS Khatib Club

Suki-Suki Thai Hot Pot is a MUIS-certified Thai restaurant in Singapore offering quality halal food.

Bagus Ria
MUIS Certified
Chong Boon Market & Food Centre, Ang Mo Kio Avenue 4, Yio Chu Kang Green (Block 603) and 1 other

Bagus Ria is a MUIS-certified Thai restaurant in Singapore offering quality halal food.

Thaksin Beef Noodle
MUIS Certified
Clementi Central, Seah Im Food Centre

Thaksin Beef Noodle is a MUIS-certified Thai restaurant in Singapore offering quality halal food.

MUIS Certified
Compass One, Rivervale Plaza, Gardens by the Bay and 1 other

Kin Aroy Thai Food is a MUIS-certified Thai restaurant in Singapore offering quality halal food.

Siam Kitchen
MUIS Certified
SAFRA Toa Payoh, HomeTeamNS Khatib Club

Siam Kitchen is a MUIS-certified Thai restaurant in Singapore offering quality halal food.

Mr Mamak
Muslim Owned
Changi Village, Mr Mamak Restaurant, 2 Changi Village Road and 1 other

Mr Mamak is a Muslim-owned Indian restaurant in Singapore offering quality halal food.

Al-Amaan
Muslim Owned
Al Amaan Indian Muslim Food - Toh Guan, Clementi Road/ Pasir Panjang (Near NUS)

Al Amaan Restaurant is a Muslim-owned halal-certified establishment located at 12 Clementi Road near NUS, operating 24 hours daily from 11am to 3am and serving diverse North Indian, Malay, and Thai cuisine at exceptionally affordable prices. This popular late-night dining destination attracts university students and residents with signature dishes like Butter Chicken with Garlic Naan, tender Chicken Biryani with aromatic rice, and generous portions that provide excellent value - such as Chicken Korma with two naans for just S1. Their extensive menu spans multiple Asian cuisines while maintaining strict halal standards, making it a reliable choice for Muslim diners seeking variety and convenience. The restaurant s strategic location near National University of Singapore and extended operating hours make it particularly popular among students and late-night diners seeking quality halal food. Beyond their restaurant operations, Al Amaan provides island-wide catering services for orders above S25, expanding their reach to events and gatherings throughout Singapore. Popular menu highlights include Sheek Kebab, Tandoori Chicken, Cheese Naan with Chicken Tikka Masala, and fusion options like Maggi Goreng Pattaya, all prepared with fresh ingredients and authentic spice blends that satisfy both traditional and contemporary tastes within the halal dining framework.

Frequently Asked Questions about Halal Thai

Traditional Thai cuisine often includes pork and fish sauce made with non-halal ingredients. However, Muslim-owned Thai restaurants and MUIS-certified establishments use halal-certified substitutes while maintaining authentic flavours.
Dishes like pad thai, tom yum soup, green curry, mango sticky rice, and som tum can be prepared halal when made with halal-certified chicken, beef, or seafood and without pork-based fish sauce.
Halal Thai restaurants are spread across Singapore, with clusters in the Bugis, Geylang Serai, and Tampines areas. Saap Saap Thai and Nakhon Kitchen are popular Muslim-owned Thai chains.