Delifrance at Waterway Point - Main Image

Delifrance

at Waterway Point

3.6 (75 reviews)
✅ MUIS Certified
🥡 Takeaway
🍽️ Dine In
Délifrance Singapore has served as the island's premier halal-certified French bakery for over 30 years, bringing authentic Parisian flavors to Singapore through 17 cozy café-bakery locations across the island. As partners of Vivescia Group and ambassadors of French gastronomy, Délifrance sources golden flour from Grands Moulins de Paris (established 1919) and creamy butter from finest French producers, ensuring authenticity in every product.

The bakery specializes in a comprehensive range of halal-certified French pastries, croissant sandwiches, quiches, and classic French desserts that combine traditional French techniques with local preferences. Popular offerings include buttery croissants filled with chicken, egg, tuna, or seafood, alongside crispy baguettes, rich quiches with soft custard in delicate pastry crusts, and an extensive selection of traditional French desserts that showcase the diversity of French patisserie.

Operating with full MUIS halal certification across all Singapore outlets, Délifrance ensures that Muslim diners can enjoy exquisite French flavors without compromise. Their corporate catering and party food services, combined with collection and delivery options, make French culinary excellence accessible for events and daily dining. This unique positioning as a halal-certified French bakery fills an important niche in Singapore's diverse food landscape, providing authentic European flavors in a trusted, inclusive environment.

Customer Reviews

3.6 / 5

Based on 75 reviews

Contact & Location

This Location

Waterway Point View all businesses in Waterway Point →

83 Punggol Central, #01-17A, Singapore 828761, Waterway Point, Singapore 828761

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Business Hours

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Reviews & Ratings

Customer Reviews

3.6 / 5

Based on 75 reviews

Negative Reviews

Yasmin Halim Yasmin Halim

Disappointing Service at Delifrance Waterway Point I’ve always enjoyed visiting cafés around Singap

Disappointing Service at Delifrance Waterway Point I’ve always enjoyed visiting cafés around Singapore, but my recent experience at Delifrance Waterway Point was unfortunately one of the worst. The service was cold and unwelcoming from the moment we stepped in. The staff stood behind the counter, expressionless, offering no greeting or recommendations. There was no effort to promote any ongoing monthly specials or bestsellers—something most cafés do to engage customers. What stood out even more was the poor attitude of the team. The male crew member or manager simply stared blankly at us, offering no assistance. But the real letdown came from the lady at the cashier. I politely asked if my cappuccino could be made with low-fat milk. Instead of answering my question, she dismissively replied, “Cappuccino comes with milk.” Clearly, I’m aware of that—as someone who frequents cafés, I was simply asking if low-fat milk was available. Either she wasn’t listening or was trying to act smart. To make things worse, she opened the fridge and showed me the milk they use—without even clarifying if it’s regular or low-fat. If you don’t have it, just say so. Don’t make a show out of something so basic. This lack of product knowledge and customer understanding was disappointing. Delifrance should really look into training this outlet’s team in basic customer service. Compared to the warm and engaging staff at the Sengkang General Hospital outlet, the Waterway Point team falls far behind. The Sengkang team knows how to greet customers, recommend items, and make people feel welcome—something this team urgently needs to learn. Honestly, this experience makes me think twice about returning. No surprise the outlet was nearly empty, while your competitor just across the way was bustling with activity. It says a lot when a newer brand outshines a well-established name like Delifrance. Time to catch up.

Mrs Tan Mrs Tan

Unfriendly staff with slow service. A male staff member was busy preparing, and I tried not to distu

The staff were unfriendly and the service was slow. A male staff member was busy preparing something, and I tried not to disturb him while looking at the menu in front of the cashier. A lady then walked out from the kitchen and, instead of serving me, approached the person standing in front of the fridge behind me. It took them quite a long time to handle the off-the-rack takeaway order. I ordered a seafood d’sire and a latte, and she never offered me the $8 set until I asked. After payment, I noticed an additional $1 charge for the latte, which I had overlooked on the menu, and she also did not inform me about it. The table was dirty, and I informed the staff, but they ignored me. In the end, I had to clean it myself. The breakfast platter with croissant was disappointing. The scrambled eggs were not good, and the croissant was soft and not heated. The croque monsieur had toast that was wet, as if soaked in water. The tomato soup with garlic toast was also unsatisfactory; the toast was soft and not heated. Overall, based on the price we paid, it is definitely overpriced considering the service and food quality.

Jia Jia

The staff are nice but unfortunately i ordered the basil pesto pasta with smoked salmon n the salmon

The staff are nice, but unfortunately, I ordered the basil pesto pasta with smoked salmon, and the salmon came thoroughly cooked until crispy. I thought it was a misunderstanding, but when I approached the staff about it, he kept insisting it was smoked salmon. He politely offered to change it to mushrooms, but it's really not the same, and the price is different too. The spaghetti strands were also broken up into many short pieces, as if cut up for a child. Regret wasting my money on it…

Positive Reviews

Nurul Jannah Nurul Jannah

My favourite place so far, the foods are delicious, and service just nice, but excellent today, beca

My favourite place so far. The food is delicious and the service is usually good, but it was excellent today. One of the staff members, Chris, was very professional and took the initiative to help me with a small payment of 90 cents from my bill of $50.90. After I returned the 90 cents plus a little more for his sincere help, he returned the balance of my money. He's such a good person with a good heart. I really appreciate it. Thank you, Chris @ Waterway Point Delifrance. I am your customer and will always come back for the good atmosphere

Bao Bao Bao Bao

This is the best coffee shop in the shopping center. Its location is very convenient and easy to fin

This is the best coffee shop in the shopping center. Its location is very convenient and easy to find. The space isn't very large, but it's very comfortable. Even though there's a bustling crowd nearby, once you sit down, it seems like everything quiets down. With a cup of hot tea and a piece of pastry, you can slowly enjoy a moment of leisure amidst a busy life. The pastries here are high quality and delicious, and the service is good, so it's not always possible to find a seat every time you come.

Lina Tan Lina Tan

Their fruit tart is something I have eaten since I was a kid. Today I came back for it and I find it

I've been eating their fruit tart since I was a kid. Today I came back for it and found it to be a tad sweet, but still delicious.

Victoria Victoria

Bought their tarts home, beautiful and tasty. Personally prefer their dark chocolate tart. The sale

Bought their tarts home; they were beautiful and tasty. Personally, I prefer their dark chocolate tart. The sales lady and man were friendly.

Hui Jing Neo Hui Jing Neo

Came on a Sunday morning before the mall opened fully. The outlet was packed with people having brea

Came on a Sunday morning before the mall fully opened. The outlet was packed with people having breakfast, and there was a long queue. Only one person, Ralf, was handling all the orders and prepping the sandwiches by himself, but he did it with a smile and was really fast and efficient for one person manning the counter. The other staff were not idling either; each was busy with their own task in the kitchen, and Chris came to help the moment he was available. Good teamwork!

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