Indonesian dishes and flavors
Indonesian food and halal dining go hand in hand — Indonesia is the world's largest Muslim-majority nation, and its cuisine naturally aligns with halal requirements. In Singapore, Indonesian restaurants serve everything from Padang nasi padang (rice with an array of side dishes) to fiery ayam penyet (smashed fried chicken), rich rendang, and comforting soto ayam. Most are Muslim-owned, making halal verification straightforward.
Bukit Panjang Plaza, Causeway Point
JCube, Changi City Point
Thomson Plaza, Pasir Ris (Others)
Showing 49-60 of 90 results
Mirana Snack is a MUIS-certified Western restaurant in Singapore offering quality halal food.
Indo Express is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.
Satay Bosque is a Muslim-owned Indonesian restaurant in Singapore offering quality halal food.
Taliwang Restaurant is a Muslim-owned restaurant in Singapore offering quality halal food.
Warung Lele Restaurant is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.
Musa Ikan Bakar is a Muslim-owned Western restaurant in Singapore offering quality halal food.
Sumber Ayam by Guan Chee is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.
M@K@N by Rashani is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Gading Street Food is a MUIS-certified Indonesian restaurant in Singapore offering quality halal food.
Yusof & Arni Cafe is a Muslim-owned Malay restaurant in Singapore offering quality halal food.
Ain Popiah Basah is a Muslim-owned bakeries establishment in Singapore offering quality halal food.
Smashed is a Muslim-owned Indonesian restaurant in Singapore offering quality halal food.
Showing 49 to 60 of 90 results