Is Texas Chicken Halal?

Yes, Texas Chicken is MUIS halal certified. It is certified under the Eating Establishment scheme. This means it has passed the Islamic Religious Council of Singapore's official halal audit and meets all requirements for halal food preparation, sourcing, and handling.

MUIS Halal Certified

This establishment holds an official MUIS (Majlis Ugama Islam Singapura) halal certification, which is the highest level of halal assurance in Singapore. MUIS certification means the establishment has passed rigorous audits of their food sourcing, preparation, and handling processes.

MUIS Certification Details

MUIS Certified
Scheme
Eating Establishment
Type
Restaurant
Certified From
23 May 2026
Valid Until
Current

Certification History

Certified as Active May 2026

About Texas Chicken

Texas Chicken brings the bold taste of Texas to Singapore through their halal-certified American fried chicken concept, serving what they proudly claim as "the best and biggest fresh-fried chicken in Singapore." With MUIS halal certification across all their outlets, this popular chain has established multiple locations throughout Singapore including Causeway Point, Century Square, Changi Airport Terminals 2 and 4, Downtown East, Hougang, Junction 10, NEX Mall, and The CentrePoint, making authentic American fried chicken accessible to Muslim diners across the island.

The restaurant's signature offerings center around their juicy, crunchy chicken available in both original and spicy varieties, served alongside zesty wraps, hearty sandwiches, and their famous handcrafted honey-butter biscuits that perfectly complement the bold flavors. Their menu features freshly prepared chicken tenders with signature sides including coleslaw, mashed potatoes, and fries, all prepared according to strict halal standards while maintaining the authentic American taste that has made Texas Chicken a global success.

As a trusted halal choice for both locals and international travelers, Texas Chicken has successfully adapted American fast-food traditions to meet Singapore's diverse religious dietary requirements without compromising on taste or quality. Their consistent presence at major shopping centers and transport hubs, combined with their commitment to fresh preparation and halal certification, has made Texas Chicken a reliable destination for Muslim families and individuals seeking familiar comfort food with authentic American flavors in Singapore's multicultural dining landscape.

Understanding Halal Status Types in Singapore

MUIS Halal Certified

The establishment has passed the Islamic Religious Council of Singapore's official halal audit. This is the gold standard for halal assurance — food sourcing, preparation, storage, and handling are all verified by MUIS inspectors.

Muslim-Owned

The establishment is owned and operated by Muslims. While not formally MUIS-certified, Muslim ownership provides trust as the proprietors are accountable under Islamic principles. Many popular Singapore eateries are Muslim-owned without MUIS certification.

No Pork, No Lard

The establishment does not serve pork or use lard in cooking, but may not have formal halal certification. This is common in food courts where individual stalls have different halal statuses. Always check for a displayed MUIS certificate at each stall.

People Also Ask